Experience the Diversity of Indian Cuisine with These Top 10 Street Food Delights

Pani Puri

 Hollow sphere made of semolina or wheat flour, filled with spicy potato or chickpea stuffing and dipped in tangy tamarind water

Vada Pavi

It consists of a deep-fried potato patty (vada) sandwiched between two slices of bread (pav) and served with spicy green chutney and sweet tamarind chutney.


is a triangular-shaped pastry filled with spiced potatoes, peas, and sometimes minced meatIt's deep-fried until golden brown and served with mint and tamarind chutney.


is a thin, crispy crepe made from fermented rice and lentil batter. It's a staple food in South India and is often served with coconut chutney and sambar

Pav Bhaji

Pav Bhaji is a popular street food in Mumbai and is a spicy vegetable curry served with buttered pav (bread)

Bhel Purii

Bhel Puri is a crunchy, tangy snack made of puffed rice, sev (crispy noodles), chopped onions, tomatoes, and coriander

Aloo Tikki

Aloo Tikki is a shallow-fried potato patty served with mint and tamarind chutney.


is a popular dessert in India, made of deep-fried batter soaked in sugar syrup. It's crispy on the outside and soft on the inside, and it's often served with rabri

Chole Bhature

is a popular street food in North India and consists of spicy chickpea curry (chole) served with fried bread (bhature) served with rabri


Top Ten American Foods